Sideritis, té de montaña


One of the most delicious herbal teas can be prepared with the leaves and inflorescences of this plant. Harvest them in early June, during their main flowering period, and hang them in a dark, well-ventilated place to dry. The tea tastes delicious, whether hot or cold, with a little lemon juice. Its fresh flavor stimulates and calms at the same time. Mountain tea has a long tradition as a drink and remedy in its home countries, Greece, Turkey, and Syria. It is said to be anti-inflammatory and to strengthen the immune system.



each bag contains 50 grams


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